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Saturday, November 5 • 4:00pm - 4:45pm
The Business of Listening FULL

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Limited Capacity full

Transform employees into advocates and customers into fans all without lifting a finger. Explore listening without needing to fix and asking good questions to grow your business and focus on what matters in this interactive discussion.

avatar for Courtney Orsinelli

Courtney Orsinelli

A food & culture consultant, Courtney’s entrepreneurial craftwork is behind some of your favorite plant-based eateries, including Cafe Gratitude, Sage Vegan Bistro and True North Cafe at Wanderlust Hollywood. She is co-founder of both The Sweetness of Being, a honey-sweetened dairy-free chocolate bar company and Palette restaurant - a new fast casual farm-to-table concept opening in Los Angeles this Winter.

Saturday November 5, 2016 4:00pm - 4:45pm
The Lab

Attendees (30)